Sweet Popcorn
24 November 2015
Looking for a fun and easy snack to satisfy your sweet tooth? Look no further than this delicious sweet popcorn recipe! Perfect for movie nights, parties, or even as a midday treat, this recipe is quick to make and sure to please. With just a few simple ingredients, you can create a sweet and crunchy snack that's perfect for sharing with friends and family. So grab your popcorn kernels and get ready to whip up a batch of this delicious treat!
Category
Dessert
Serves
2
Preparation Time
5 mins
Cooking Time
7-8 mins
Ingredients
60g Popcorn Kernels
30g Salted Butter
1-2tbs Caster Sugar
Instructions
1Select your largest saucepan with a lid (a glass lid makes a big difference) and drizzle a small amount of oil on the bottom
2 Divide the popcorn kernels into two batches (30g each) and scoop the first batch into your saucepan. Make sure your lid is firmly in place and cook your kernels over medium heat. You will soon see the kernels popping -- do not remove the lid! Once the popping dies down, take your pan off the heat. Wait until all popping has stopped before removing the lid
3 Decant your popcorn into a bowl, and repeat with the second batch of kernels
4 After you have popped your popcorn, melt the butter in the saucepan over a low heat
5 Add the popcorn and stir thoroughly to coat evenly with the butter, then sprinkle over the sugar and stir again. Serve warm in a sharing dish.
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