Everything you need to know about using, seasoning, cleaning and caring for your Prestige Cast Iron cookware, so it delivers exceptional results every time you cook.
From slow-cooked family favourites to freshly baked bread and flavour-packed one-pot dishes, Prestige Cast Iron is designed for the recipes you'll come back to again and again. Combining timeless style with exceptional performance, it's cookware that's made to be used, enjoyed and proudly displayed.
And while cast iron is renowned for its durability, a few simple care habits will help keep it looking beautiful and performing brilliantly for years to come.
Before You Cook
Your Prestige Cast Iron cookware comes pre-seasoned, so there's no need to wash or season it before first use.
Simply unpack it and start cooking.
Designed to deliver exceptional heat retention and cooking performance from day one, it's ready for everything from hearty midweek meals to the dishes you'll proudly bring to the centre of the table.
Why Cooks Love Cast Iron
Few pieces of cookware earn their place in a kitchen quite like cast iron.
Loved for its exceptional heat retention and timeless appeal, it's ideal for slow cooking, roasting, baking and searing. Whether you're perfecting a rich casserole, baking crusty bread or slow-cooking a family favourite, cast iron helps deliver beautifully consistent results.
It also moves effortlessly from hob to oven to table, making it as practical as it is beautiful.
Great Cooking Starts with Gentle Heat
One of the biggest misconceptions about cast iron is that it needs high heat to perform well.
In reality, cast iron retains heat so effectively that low to medium heat is ideal for most recipes.
For best results:
- Allow cookware to warm up gradually.
- Use low to medium heat for most everyday cooking.
- Avoid heating an empty pan for prolonged periods.
- Match the hob ring to the base of the cookware wherever possible.
A little patience often rewards you with better flavour, more even cooking and effortless results.
Suitable for Every Hob
Whether you're cooking on induction, gas, electric or ceramic, Prestige Cast Iron cookware is designed to fit seamlessly into modern kitchens.
Its versatility allows you to move effortlessly between different cooking styles, from quick weeknight meals to slow-cooked weekend favourites.
Is Prestige Cast Iron Oven Safe?
Yes. Prestige Cast Iron is oven safe up to 240°C.
Perfect for recipes that begin on the hob and finish in the oven, cast iron delivers exceptional versatility and heat retention.
Always use oven gloves when handling cookware after heating, as both the cookware and handles will become hot.
Cooking With Oil
A little oil goes a long way with cast iron.
Regular cooking with a small amount of oil helps maintain the cooking surface while creating the rich browning and flavour that cast iron is famous for.
Over time, regular use helps your cookware perform even better.
Refreshing Your Cast Iron
Although your cookware arrives pre-seasoned and ready to use, occasional re-seasoning can help restore the cooking surface if food begins sticking more than usual or the surface starts to look dull.
How to Re-Season Your Cast Iron Cookware
- Clean the cookware and dry it thoroughly.
- Apply a very thin layer of cooking oil across the entire surface.
- Wipe away any excess oil with kitchen paper.
- Place the cookware upside down in a preheated oven for one hour.
- Allow it to cool completely before use.
Re-seasoning helps reinforce the protective cooking surface and keeps your cookware performing at its best.
When Should I Re-Season Cast Iron?
You may wish to re-season if:
- Food begins sticking more than usual.
- The cooking surface looks dull or uneven.
- The cookware has been stored for a long period.
- The seasoning layer appears worn.
For many home cooks, regular cooking with a little oil naturally helps maintain the seasoning over time.
Cleaning Made Simple
Great cookware should make cooking easier, not create more washing up.
For everyday cleaning:
- Allow the cookware to cool slightly.
- Wash using warm water and a soft sponge or cloth.
- Remove any food residue gently.
- Dry thoroughly immediately after washing.
Avoid leaving cast iron to soak for extended periods and always ensure cookware is completely dry before storing.
What If Food Residue Gets Stuck?
Rather than reaching for harsh scourers, fill the cookware with warm water and allow it to sit for a short time before gently removing any residue with a soft sponge or non-abrasive brush.
Often, a little patience works far better than aggressive scrubbing.
Can I Put Cast Iron in the Dishwasher?
No. To help preserve the appearance and performance of your cast iron cookware, hand washing is recommended.
Dishwashers can be harsh on cast iron surfaces and may affect the seasoning layer over time.
Store It Beautifully
Cast iron is as beautiful as it is practical.
If storing cookware in a cupboard, ensure it is completely dry and place a soft cloth or pan protector between stacked pieces.
Or better still, put it on display.
A beautifully crafted cast iron casserole can add warmth, character and timeless style to any kitchen while keeping your favourite cookware close at hand.
Frequently Asked Questions
Can I Use Prestige Cast Iron on an Induction Hob?
Yes. Prestige Cast Iron cookware is suitable for induction, gas, electric and ceramic hobs.
Do I Need to Season My Cookware Before First Use?
No. Your cookware arrives pre-seasoned and ready to cook with straight out of the box.
Do I Need to Re-Season My Cookware?
Not regularly. However, if the surface begins to look dull or food starts sticking more than usual, re-seasoning can help refresh and maintain performance.
Why Does Cast Iron Retain Heat So Well?
Cast iron absorbs and holds heat exceptionally well, helping deliver consistent cooking results while keeping food warmer for longer.
Why Shouldn't I Soak Cast Iron?
Extended soaking can affect the condition of the cooking surface and may impact the seasoning over time.
What's the Best Way to Keep Cast Iron Looking Its Best?
Cook using low to medium heat, clean gently, dry thoroughly after washing and store carefully between uses.
Cook With Confidence. Cook With Character.
Prestige Cast Iron is made for the recipes that bring people together. The slow-cooked favourites, the weekend baking projects and the meals that become traditions.
With a little everyday care, your cookware will continue to deliver exceptional performance while developing even more character over time.
