
The Prestige Blog
Tooking for delicious, healthy recipes and meal inspiration, or want to know what is the best non stick frying pan? We're here to provide the everyday meal-time heroes with inspiration, kitchen hacks, cooking tips and more!

Chicken, Leek & Mushroom Pie
A roast chicken dinner with all the trimmings is still the national favourite. But what happens to the leftovers? Here's how to make the most of delicious leftover roast ch...- 3 Jan 2018

Pressure Cooker Syrup Pudding
This simple Syrup pudding is a vintage baking classic. This modest pressure cooker pud is a please-all midweek treat for you and your family.- 2 Jan 2018

New Year's Eve: Our guide to staying home this year
After the busy excitement of Christmas Day, the weeks of preparation, the biggest lunch of the year to cook and the budget-busting December bank statement looming, you can ...- 28 Dec 2017

Spiced Pilaf Rice
Use your Prestige microwave pressure cooker for this quick fluffy spiced pilaf rice. Make with a few pantry staples and serve with your favourite curry.- 6 Dec 2017

Microwave Moroccan Vegetable Casserole
This fragrant, spiced vegetable casserole is a perfect winter warmer and can be served with rice, couscous or pita bread.- 4 Dec 2017

Activities to do with the kids this Autumn
Autumn; the leaves change, the days get shorter, the house gets cosier and most importantly the kids go back to school and all hell breaks loose. Around now we crave relaxe...- 20 Sept 2017

3 Fresh Wok Recipes
Best for stir frying but also great for curries, stews, shallow frying, steaming and even smoking, a quality wok will fast become your companion in the kitchen. Everyone l...- 1 Aug 2017

Bring strawberry picking, hopscotch and other fond childhood memories back for your children this summer!
With rising temperatures and the long school break ahead, Summertime can be full of nostalgic memories of Summers gone by when we were kids. Prestige has been at the heart...- 5 Jul 2017

Kitchens through the decades
A fascinating look at how the kitchen has evolved through the decades from 1950’s to present day. Looking at the home, family life, eating habits, diet and cultural influen...- 19 Jun 2017