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The Prestige Blog
Tooking for delicious, healthy recipes and meal inspiration, or want to know what is the best non stick frying pan? We're here to provide the everyday meal-time heroes with inspiration, kitchen hacks, cooking tips and more!
Fruity Lamb with Redcurrant Jus
If you thought cooking a Sunday lunch was a laborious task then think again! A pressure cooker can cut your cooking times in half. That means it is possible to cook an ent...- 4 Mar 2019
5 little ways to share the love this February!
Think of February and what’s the first thing that springs to mind? The cold? The dark commute to and from work? Or- love hearts, cheesy songs and everyone on Instagram rece...- 5 Feb 2019
5 Foodie Resolutions for a pressure free 2019
We’re not the first ones to say it, but we really can’t believe it’s 2019. Where has the past year gone? 2018 started with what felt like endless cold mornings and whines a...- 9 Jan 2019
Chicken Chow Mein
There's something irresistible about a Chinese takeaway and if you choose wisely it can be a relatively healthy option. The food is usually cooked quickly, and at a high he...- 6 Jan 2019
Chinese Red Pork with Radish and Coriander Slaw
Why not try something different this Chinese New Year? Like this Chinese red pork in a brioche bun all topped up with some radish and coriander slaw.- 5 Jan 2019
Pressure Cooker Lamb & Apricot Curry
This pressure cooker lamb and apricot curry is the perfect recipe for a quick and delicious meal. With the use of a pressure cooker, this lightly spiced and fragrant curry ...- 4 Jan 2019
Take the stress out of the festive season with Christmas Hacks from Prestige!
It’s the most wonderful time of the year and the busiest …. with gifts to buy, Christmas dishes to prep, and Nativity play costumes to make, we’re all feeling the festive p...- 5 Dec 2018
The festive season is upon us!
Banish the stress from your Christmas food prep with Prestige’s fabulous Christmas hacks!- 5 Dec 2018
Mini Mincemeat and Apple Tarts
These fruit-filled tarts are a twist on the classic mince pie and can be served warm on their own with the Rum & Cinnamon Cream or as an addition to the Spiced Chocolat...- 7 Nov 2018
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